All posts by: Russel Davis

Fast food chains, Food, food safety, Toxic ingredients April 11, 2017
Breakthrough allows scientists to track toxic chemicals from fast food wrappers as they contaminate the body
A team of researchers have created a new method in monitoring traces of perfluorinated compounds (PFAS), chemicals commonly used in fast-food wrappers, in the body. This comes just a month after a recent study showed that such chemicals were found in more than one third of food packaging tested. Health experts at the University of […]
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Monsanto, Toxic chemicals

Science journal calls for immediate safety review of glyphosate weed killer, warns it may be causing widespread public health hazards

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Green Living, Healing arts, Health, herbal medicine

Chinese medicine herb discovered to prevent tuberculosis infections

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Environment, Green living / sustainable living, Off the grid living

STUDY: Living in cities makes people mentally ill, while living in the country improves health and prevents early death

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Home & Life, Home gardening, How To

How to grow pesticide-free organic celery

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Super Foods, Superfoods & healing foods

Fish oil found to significantly improve children’s ability to read… shows power of nutrition to boost brain performance

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Clean foods & organics, Food, Nutrition, Superfoods & healing foods

5 reasons to keep a bottle of apple cider vinegar in your kitchen

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Endocrine Disruptors, Health

Toxic hairsprays found to cause penile birth defects in boys

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Future science

Parsley and vanilla beans are being used as cellular scaffolding to grow stem cell tissues for human implants

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Diabetes, Fitness, Food, Health, McDonalds, Nutrition March 27, 2017

Fast food diets causing majority of stroke and diabetes deaths across U.S.

Health care specialists have been advising the general public to cut back on fast food consumption for years, and for good reason. Recent data showed that poor dietary habits accounted for [...]

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