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Good science

09/11/2018 / By Vicki Batts

Researchers explore how curcumin works against cancer at an atomic level

It’s no secret that turmeric offers a host of health benefits. This flavorful, vibrantly colored spice has risen to fame for its ability to fight many types of cancer, ward off inflammation, and may even be useful in the treatment of conditions like type 2 diabetes. Turmeric has definitely earned its place on the spice […]

08/14/2018 / By Edsel Cook

Will future buildings be made from vegetables?

Eating vegetables obviously makes people stronger. A U.K. study recently demonstrated that using vegetable-derived materials in the construction of a building apparently makes the structure stronger, too, an article in Alpha Galileo stated. The fibers found in carrots, sugar beets, and other root vegetables are good for digestion and beneficial bacteria in humans. The nanoplatelets […]

06/19/2018 / By Mike Adams

Contaminated vs. CLEAN products: Health Ranger reveals what you need to know about the supplements industry

After receiving a lot of questions from consumers about my earlier warning of finding salmonella in a large commodity lot of raw pumpkin seed protein powder, I recorded a follow-up video to explain more. For the record, the summary of what I said is: Somebody is selling contaminated, dangerous pumpkin seed powder contaminated with salmonella, […]

06/03/2018 / By Edsel Cook

Scientists attempt to fight vitamin A deficiency in Africa by developing sweet potato-fortified bread

The fertile farmlands of South Dakota do not produce sweet potatoes. But the even more fertile minds at the state’s biggest university are producing a sweet potato-fortified bread that can fight vitamin A deficiency in Africa, a NewsWise article states. Daniel Mbogo has come all the way from the International Potato Center (CIP) on the […]

04/22/2018 / By Michelle Simmons

Eating nuts and seeds found to cut your risk of premature death by HALF

If you want to live longer, eat more nuts and seeds. According to a study, eating these foods rich in omega-6 fatty acids, cuts the risk of premature death by nearly half. The study, published in the American Journal of Clinical Nutrition, found that levels of the fatty acid omega-6, which can be found in […]

04/19/2018 / By Mike Adams

Sayer Ji (GreenMedInfo) interviewed by the Health Ranger on the SCIENCE of natural medicine

Sayer Ji at GreenMedInfo.com is doing an extraordinary job investigating the science of medicine and nutrition. His website began as a database of science articles covering herbal medicine and nutritional therapies, and it has now expanded into a full-fledged publisher of investigative journalism and science / medicine news. His website, for example, has indexed over […]

03/08/2018 / By Edsel Cook

In the near future, paint colors may be grown from bacteria

In the future, the paint applied to a wall or sprayed on a car body might feature bacterial colonies that can change color according to your liking or lighting, suggested a NanoWerk article. This development is possible thanks to British researchers who unlocked the genes responsible for many bright and vivid colors Mother Nature likes […]

01/20/2018 / By Michelle Simmons

Fresh air, sunshine, and exercise really are good for your heart: Medical science proves the heart disease prevention benefits of being outside

Being outdoors not only benefits the body, but also the mind. In addition, it helps support heart health. Heart disease patients may tend to be very cautious as they are physically limited. However, this leads to them being isolated and sedentary. Getting out of the house and enjoying nature can help them improve their cardiovascular […]

01/07/2018 / By Russel Davis

Do YOU know what selenium is for? Scientists have discovered it protects brain neurons from depression and cell death

An animal study published in the journal Cell revealed that selenium helps prevent neurons from dying, demonstrating the element’s central role in mitigating cell death. A team of researchers at the Institute of Developmental Genetics (IDG) at Helmholtz Zentrum München in Germany examined the correlation between the selenium-containing enzyme GPX4 and a novel type of cell death called ferroptosis as part of the […]

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