glaucoma risk
10/07/2018 / By Michelle Simmons
Green, leafy vegetables can decrease your risk of glaucoma by 20%
Research provides another reason for you to eat more leafy greens: They prevent the onset of a serious eye disease called glaucoma. In a study published in the journal JAMA Ophthalmology, researchers suggested that eating green leafy vegetables every day may cut one’s risk of glaucoma by 20 to 30 percentĀ over many years. Glaucoma is […]
« Return Home
1 of 1

Popular Posts

Natural.News is a fact-based public education website published by Natural News Features, LLC.

All content copyright © 2018 by Natural News Features, LLC.

Contact Us with Tips or Corrections

All trademarks, registered trademarks and servicemarks mentioned on this site are the property of their respective owners.

Privacy Policy